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Flavor of Georgia food product contest

Flavor of Georgia

About the Contest

The Flavor of Georgia contest showcases delicious, innovative market-ready prototypes or commercially available food products. Each is judged on flavor, Georgia theme, unique or innovative qualities, commercial appeal and potential market volume.

Registration:

Register online!

Download a PDF of the 2015 Registration Form.

Registration fees are as follows:

  • $100 per product for online registrations received by January 9, 2015
  • $125 per product for online registrations received January 10-30, 2015
  • $115 per product for registrations received via mail by January 9, 2015
  • $140 per product for registrations received via mail January 10-30, 2015

Fees are nonrefundable. Every product entry will be critiqued and will receive feedback as well as a listing in our product directory. Samples should be submitted for preliminary judging during the week of January 26-30, 2015.

Finalists will be notified by February 9, 2015. Final judging will be held March 9-10, 2015, at the Georgia Freight Depot in downtown Atlanta. Winners will be announced during Ag Day festivities on March 10, 2015.

Contest categories include:

  • BBQ Sauces
  • Beverages (non-alcoholic only)
  • Confections
  • Dairy Products
  • Jams & Jellies
  • Marinades & Sauces
  • Meat & Seafood
  • Miscellaneous
  • Salsas, Chutneys & Condiments
  • Snack Foods

Sponsors

The Flavor of Georgia contest is hosted and organized annually by the College of Agricultural and Environmental Sciences Center for Agribusiness & Economic Development with the support of the Georgia Department of Agriculture, Center for Innovation for Agribusiness, Walton EMC and the Georgia Agribusiness Council.

2014 Photos


Created with Admarket's flickrSLiDR.

 

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